top of page
We are now closed, you can still place a future order.
Pickup, ASAP (in 30 minutes)
Starters
Starters
Tuna wrapped in avocados served with eel sauce and crisps13.00 USD
Yellowtail belly served with jalapeno vinaigrette sauce 16.00 USD
Seared tuna served with ponzu sauce15.00 USD
Special
Mussels served with eel sauce, tobiko, and scallions.8.00 USD
Lightly grilled scallops served with habenero sauce9.00 USD
Grilled shrimp served with either cocktail sauce or spicy sauce8.00 USD
pork dumplings pan or deep fried served with ponzu sauce7.00 USD
Marinated salmon belly served with eel and habenero sauce8.00 USD
Crab layered with avocado and cucumber. Topped with tempura shrimp. Served with eel sauce & aioli. 12.00 USD
Lightly fried veggies and/or shrimp served with tempura sauce8.00 USD
Steamed green soybeans tossed in sea salt or spicy teryaki sauce.7.00 USD
Deep fried popcorn chicken, sauteed with butter, garlic, and jalapenos. 9.00 USD
Lightly fried calamari in panko breadcrumbs. Served with aioli. 8.00 USD
Soups & Salads
Soups & Salads
Made fresh daily
Mixed greens, cherry tomatoes, and cucumbers served with house sauce.6.00 USD
Mixed greens, cucumbers, avocado, cherry tomatoes, and strawberries served with sesame dressing, with your choice of protein. 11.00 USD
Seasoned seaweed with chef special sauce. Add squid for $2 extra.6.00 USD
Fish cakes, wakame, shiitake mushrooms & scallions served with our tempura basket. 14.00 USD
Scallions, tofu, wakame, served in miso broth. 4.00 USD
Marinated cucumbers served with house sauce5.00 USD
Egg noodles in pork broth. Served with Tonkatsu Pork, fish. cakes and hard boiled egg. Finished with wakame and spring onions.13.00 USD
Sushi, Nigiri & Sashimi
Signature Rolls
California roll topped with baked eel & avocado served with eel sauce. 13.00 USD
Spicy tuna, inari, cucumber topped with spicy crab. Served with eel sauce & tempura crunchies. 14.00 USD
Deep fried spicy tuna, cream cheese & avocado. Topped with baked scallops & served with eel sauce. 14.00 USD
Tempura shrimp & cucumber topped with avocados & tuna tartar finished with eel sauce & sesame seeds.